Korean BBQ Munchies Organic & Activated
The Perfect “Nom Nom” Snack
Kombucha-activated almonds, cashews and crunchy lentils coated in home-made Korean bbq sauce. The gochugaru Korean chilli gives them a little heat!
How To Munch
They’re peerrfect to throw on stir fry, in a salad, or directly into your mouth. They also go ridiculously well with an ice-cold beverage on a warm summer day.
Activated foods are easier to digest, are more nutrient-rich (bio-available), and delectably crunchy.
Kept fresh in attractive, pantry-worthy glass jars and earth-friendly compostable bags, Mindful Foods have gone to the Nth degree to ensure the utmost quality, nutrition, and environmental consideration.
Best kept in a cool and dry place.
Made in Australia from at least 40% Australian ingredients.
Kombucha-activated** (almonds* walnuts*) green lentils* red miso* gochugaro* gf tamari* rice malt* garlic* onion flakes* black sesame* black cumin*
*=Certified organic ingredient;
**= Activated in kombucha, filtered water + Australian rock salt;
Allergens: May contain traces of other nuts and shells.
Serving Size: 25g
|Avg per Serving||Avg per 100g|
Note: Product and Nutritional Information may change from time to time.
Please refer to the actual pack label for the most accurate data.